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Quivira Coalition
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Episode 35 – On Pasture Magazine: bringing science to the farm

Episode 35 – On Pasture Magazine: bringing science to the farm

by Lynne Whitbeck | Feb 5, 2019 | Down to Earth, Economics, Farming, Grazing, Health and Nutrition, Ranching, Rangeland Science

We talk this week to On Pasture magazine founder Kathy Voth, whose mission is to make science accessible to people who need it–and to help keep them from being bamboozled by the latest agriculture fads.

Episode 32 – Think like a chicken: transforming the poultry industry

Episode 32 – Think like a chicken: transforming the poultry industry

by Lynne Whitbeck | Dec 11, 2018 | Down to Earth, Economics, Policy, Poultry

Reginaldo Haslett Marroquín‘s team observed chickens for a year before engineering a prototype for an efficient and humane poultry farm…

Episode 31 – Restoring Texas prairie land: From big ag to a prosperous family farm

Episode 31 – Restoring Texas prairie land: From big ag to a prosperous family farm

by Lynne Whitbeck | Nov 28, 2018 | Down to Earth, Economics, Grazing, Ranching, Rural Communities, Soil

Jonathan and Kaylyn Cobb found a healthier way of farming when they rejected industrial methods and embraced regenerative practices. They tell the story of restoring degraded land through trial and error–and a big paradigm shift.

Episode 30 – Bringing regenerative meat to the marketplace

Episode 30 – Bringing regenerative meat to the marketplace

by Lynne Whitbeck | Nov 13, 2018 | Down to Earth, Economics, Health and Nutrition, Policy

What does it take for a retail brand to make a commitment to sourcing meat from ranchers who are regenerating the land? We talk to Gina Asoudegan, of Applegate Natural and Organic Meats, and Katie Forrest, cofounder of EPIC Provisions about how they work with producers.

Episode 29 – Money where your mouth is: Investing in a healthy food system

Episode 29 – Money where your mouth is: Investing in a healthy food system

by Lynne Whitbeck | Oct 23, 2018 | Down to Earth, Economics, Radical Center

Why is it that so many investors want a healthy planet and a sustainable food system, but aren’t actually putting dollars into it? Rancher-investor-philanthropist Sallie Calhoun tells us — and offers a different model.

Episode 28 – Converting from industrial to regenerative agriculture: White Oak Pastures

Episode 28 – Converting from industrial to regenerative agriculture: White Oak Pastures

by Lynne Whitbeck | Oct 9, 2018 | Down to Earth, Economics, Farming, Grazing, Ranching, Rural Communities

Sixth-generation farmer Will Harris has led his farm back to its 19th century roots — and built on that to create a closed-loop, no-waste farm using regenerative practices and revitalizing their small Georgia town in the process.

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Quivira Coalition

1413 Second Street, Suite 1
Santa Fe, New Mexico 87505
505-820-2544
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