Don Davis

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Facebook RSS RSS Don ranches in the Texas Hill Country with his wife and owns and operates Grassfed Livestock Alliance, LLC (GLA), an alliance of Grassfed producers. GLA currently supplies local Grassfed beef to Whole Foods Market locations in Texas, Louisiana, Arkansas and Oklahoma. In addition to GLA he partners with his wife, Debbie, in Bandera GrasslandTM. Bandera Grassland raises and markets Grassfed beef, pastured lamb and wild pork in the central Texas area. Don is the current Vice-President of American Grassfed Association (AGA) and chairs AGA’s Grassfed Standards Committee. Don and his wife are also part owners of Grassfed Sustainability Group (GSG), the Savory International Hub in Texas. GSG teaches Holistic Management practices to landowners, managers and producers therought the southwest.

AGA Certification Round Table

 

Alan Lewis
Betsy Ross
Bill McDorman
Casey Holland
Christine Su
Dan Waldvogle
Deborah Clark
Don Davis
Don Hijar
Esther Park
Finian Makepeace
Gina Asoudegan
Greg Gunthorp
Jennie L. Stephens
Jeremy Maestas
Jonathan Cobb
Katie Forrest
Kathy Ruhf
Kelly Sidoryk
Kelsey Ducheneaux
Lee-Ann Hill
Nathan Seward
Nicole Masters
Meredith Storton
Patrick O’Neill
Peter Byck
Rebecca Thistlethwaite
Reginaldo Haslet-Marroquin
Richard Teague
Sallie Calhoun
Serafina Lombardi
Will Harris