by Kristina Britt | Mar 26, 2024 | Regeneration Rising
Katie McInnes on Growing a Diversified Farm from Scratch In this month’s episode of Regeneration Rising, host Taylor Muglia speaks with Katie McInnes, Co-owner and Operator of The Dogs Run Farm near Clearwater, Manitoba, Canada. Katie talks about her journey...
by Kristina Britt | Mar 19, 2024 | Climate Change, Down to Earth
The Robber Barons of Today’s Food Industries Iowan Austin Frerick saw his home state transform from a world of farms to one of toxic factory food and hollowed out rural communities. Yet he offers optimism and real solutions. Austin Frerick grew up in Iowa,...
by Kristina Britt | Mar 5, 2024 | Climate Change, Down to Earth
Farm Aid: Food, Festivity, and Fighting for Farmers In 1985 Willie Nelson, John Mellencamp, and Neil Young organized a concert to benefit farmers and spread awareness of the crisis U.S. farmers were facing. Held in Champaign, Illinois, before a crowd of 80,000 people,...
by Kristina Britt | Feb 20, 2024 | Climate Change, Down to Earth
Healthy fish snacks––what cod be better? Nick Mendoza grew up in a cattle ranching family in New Mexico, but when he moved to San Diego he fell in love with the ocean and got hooked on fish and marine science. Taking the lessons from regenerative cattle production to...
by Kristina Britt | Feb 15, 2024 | Regeneration Rising
Terrance Boyd on Food Sovereignty and Finding His Place in a Rural Community On this episode of Regeneration Rising, our guest is Terrance Boyd, owner of Wild Boyd Farm in Matheson, Colorado. Terrance talks about his deep interest in being an active agent in his own...