Dan Waldvogle is the Membership Coordinator at the Rocky Mountain Farmers’ Union. Dan has a diverse background in agriculture where he has worked in livestock, hay, meat processing and specialty crop production.
Peggy Sechrist, a student of holism and practitioner of Holistic management for 25 years is also a Professional Certified Educator in Holistic Management since 1992; and resides in the Hill Country of Texas near Fredericksburg with her husband, Richard.
Rooted by heritage in Iroquois County, Illinois, Mr. Miller returned to his native farming community in 2005 after a 30 year career in banking and real estate financial management. Purchasing a small 10 acre family farmstead, he re-connected with local relatives farming organically.
Mark grew up in Manchester, CA on a grass-based dairy. He is currently the Ranch Manager for TomKat Ranch where he leads on-site stewardship and experimentation.
Krysten Aguilar is the Co- Executive Director at La Semilla Food Center where she oversees all policy advocacy efforts, financial & grant management functions, and directional leadership of the organization.
Cabriejo™ Ranch provides restoration and regenerative grazing services (focusing on Solar Farms, Wildlife Habitat Areas, & Cover Crop Harvesting) in many midwestern and southern states, healing and improving the ecological health of the soils with holistic planned grazing of cattle and sheep, in coordination with all relevant parties.