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Kristina Britt
Communications Manager
Episode 158 – At The Table: Chefs advocating for a better food system
At The Table: Chefs advocating for a better food system Katherine Miller, author of At The Table: The Chef’s Guide To Advocacy, began her work toward a healthier food system with a deep background in political advocacy. She trains chefs to use their position as...
Episode 31 – Quivira Interns Chase Hetler & Jessie Hook on Bridging Academia and Ranching
Quivira Interns Chase Hetler & Jessie Hook on Bridging Academia and Ranching Chase Hetler and Jessie Hook spent much of 2023 as Quivira Coalition interns through the Carbon Ranch Initiative, investigating the financial and ecological viability of compost...
Episode 157 – The six-legged livestock: Bees
The six-legged livestock: Bees Beehives take up little space on the land, but, like other livestock, bees need space to roam, and they need a varied diet. Beekeeper Melanie Kirby is a “landless farmer,” who sets up her beehives on farms and ranches, where the bees can...