Opening the conversation about living soils
Chris Jagger is a vegetable farmer in Oregon, and he’s founder of the Living Soils Symposium, an annual gathering of farmers and people interested in regenerative agriculture. He talks about the many challenges of farming, including the economic pressure on small and medium-sized growers, and the rewards of growing healthy food and living in a community committed to restoring and maintaining healthy landscapes.
More Episodes
Episode 179 – Virtual Fencing: New Technology that Benefits Ranching and Land Conservation
Virtual Fencing: New Technology that Benefits Ranching and Land Conservation The Nature Conservancy partners with ranchers on virtual fencing, a new technology that keeps animals in delimited areas through GPS collars — resulting in labor saving, wildlife...
Episode 178 – Regenerating a Desert Wetland Oasis
Regenerating a Desert Wetland Oasis Don Boyd spent a year on the Bosque del Apache National Wildlife Refuge in central New Mexico, photographing, living, and finding a deep connection to land, water, and animals — including the many migrating birds that live part-time...
Episode 177 – The Awe-inspiring Beauty Hidden in our Food
The Awe-inspiring Beauty Hidden in our Food Robert Dash‘s new book, "Food Planet Future: The Art of Turning Food and Climate Perils into Possibilities," features photo collages of foods from all over the planet. Combining images from a scanning electron microscope...
Episode 176 – Painterland Sisters Yogurt: Regeneration at Every Step from Farmer to Consumer
Painterland Sisters Yogurt: Regeneration at Every Step from Farmer to Consumer Hayley and Stephanie Painter saved their farm by creating a national yogurt brand — and they’re committed to fostering not only nutrient dense, regenerative food, but also health at every...
Episode 175 – Agave, Mesquite, and a Carbon Drawdown Game-Changer
Agave, Mesquite, and a Carbon Drawdown Game-Changer André Leu knows what it takes to take massive amounts of carbon out of the atmosphere and put it into the soil permanently. We talk about his new book, The Regenerative Agriculture Solution. André Leu is co-founder...
Episode 174 – Commerce, the Destruction of Nature, and the Uphill Path to Sustainability
Commerce, the Destruction of Nature, and the Uphill Path to Sustainability Sara Dant‘s book, "Losing Eden: An Environmental History of the American West," covers the long history of human habitation on the North American continent — from the time that megafauna like...
Episode 173 – Colorado Peaches: Delicious for the Eaters, Fair for the Workers
Colorado Peaches: Delicious for the Eaters, Fair for the Workers Gwen Cameron grew up on Rancho Durazno, her family's peach farm. She was pursuing a career in journalism when her father asked her if she wanted to come back and take over the farm. She agreed and never...
Episode 172 – Black Farmers Regenerating Land in the Face of Historical — and Current — Racism
Black Farmers Regenerating Land in the Face of Historical — and Current — Racism P. Wade Ross‘s great grandfather was a runaway slave who bought land in Texas. His descendants founded Texas Small Farmers and Ranchers Community Based Organization, a non-profit that...
Episode 171 – Empowering Women in Agriculture
Empowering Women in Agriculture Women have been invisible in agriculture for too long: not counted in the census, not taken seriously for their work and management achievements, excluded from access to capital and credit––and even farm equipment is not made for their...
Episode 170 – The Wild Adventures of a New Mexico Hemp Farmer
The Wild Adventures of a New Mexico Hemp Farmer Doug Fine was an international journalist before he moved to New Mexico to start a polyculture farm and embrace a rural way of life. He’s the author of six books, including four on hemp and cannabis, and his film...