2020 Regenerate Speakers

Resilience in times of uncertainty

Susan Beal

Susan Beal comes from a long background of holistic veterinary practice and is dedicated to providing integrative care for animals, humans and the environment. Susan is particularly interested in whole farm/whole system pasture-based ecology and offers common sense advice and counsel, with the goal of health from the ground up.

In addition to providing clinical care cased on the art and science of homeopathy, Dr Beal also offers services in craniosacral therapy and animal chiropractic. She also provides educational programs, consulting and coaching for her clients as well as farmers, producers and consumer groups. Susan studies, writes and teaches, and for over 25 years has been involved with actively mentoring veterinarians and others who are studying homeopathy.

Workshops:

VITALISM IN LIVESTOCK HEALTH MANAGEMENT: AN INTRODUCTION TO VETERINARY HOMEOPATHY

FRIDAY OCTOBER 30  |   10AM – 12:30PM MT   |   FULL

 

Homeopathy is a self-contained system of medicine. Practiced at its best, it is far more than prescribing little white pellets to “fix” a symptom of concern. The art-and-science of homeopathy considers hygiene (including diet, environment, and lifestyle) as an integral component and influencer of health and wellness. Homeopathic medicines are used in conjunction with species-appropriate hygiene practices to dynamically catalyze the return to vibrant health.

Susan Beal, DVM, an experienced holistic veterinarian and homeopath, will open the workshop with a brief overview of the manner in which livestock management practices can influence the health of individual animals, flocks and herds on the farm and ranch, as well as influence the health of the larger ecosystem.Her presentation will then explore  homeopathy basics, including discussion of the dynamics of disease, obstacles that impact vital health and the response to treatment, and the patterns of responses to treatment. There will be instruction on how to give a homeopathic medicine, the timing of doses, and ways to assess the response. Concepts will be illustrated using both real case studies and “paper cases” drawn from actual field situations. The principles and symptoms discussed will cover all species, and examples will include human and beast, as Dr Beal will present a variety of situations commonly found in all aspects of farming and husbandry.

Dr. Beal stresses the importance of remembering that homeopathy’s basic concepts and approaches are applicable to all species, making it an approachable and economical solution in a wide range of situations. Farmers and ranchers (and clinicians) who seriously study and apply the concepts of homeopathy have found it to be a practical, cost-effective method of treatment, with no withdrawals on meat, milk, and eggs and no resistance to the medicines.

This session is appropriate for all animal species, two and four legged, feathered or furred. It is specifically geared for those who have little or no experience with the art and science of homeopathy.

There will be time for questions and answers in this interactive workshop, but please don’t expect to have individual health care needs addressed in this session.

Marianna Zavala

Marianna Zavala

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Shalini Karra

Shalini Karra

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Zachary Angelini

Zachary Angelini

Environmental Stewardship Manager at Timberland
Jim Kleinschmit

Jim Kleinschmit

Founder/CEO, Other Half Processing Co-Founder, Regeneration Farms LLC
Twila Cassadore

Twila Cassadore

Oohenunpa, Nueta, and Hidatsa, Stanford Undergrad
Alex Pulwicki

Alex Pulwicki

Coordinator and Trainer
Matthew Raiford

Matthew Raiford

Farmer, Chef
James O’Donnell

James O’Donnell

Program Manager, Grassfed Alliance
Amanda Lucier

Amanda Lucier

Good Meat Breakdown
Celine Kagan

Celine Kagan

The Good Meat Project
Mary Berry

Mary Berry

Executive Director, The Berry Center
Jovan Sage

Jovan Sage

Herbalist, Doula, Food Alchemist, Founder of Sage's Larder
Elsie DuBray

Elsie DuBray

Oohenunpa, Nueta, and Hidatsa, Stanford Undergrad
Ailish Kress

Ailish Kress

Leads Ecosystem Building and Land Management, Armonia
Sanjay Rawal

Sanjay Rawal

Director, Gather
Rosie Kissel

Rosie Kissel

Leads Ecosystem Building and Land Management, Armonia
Camas Davis

Camas Davis

Executive Director, Good Meat Project Founder/Owner Portland Meat Collective
Susan Beal

Susan Beal

Holistic Veterinarian
Kate Clyatt

Kate Clyatt

Rancher, Mannix Brothers Ranch and Drought technician, Blackfoot Challenge
Holly Zink

Holly Zink

General Manager Sunnyside Meats, Inc.
Ariel Aaronson-Eves

Ariel Aaronson-Eves

Ministerial Candidate, Unitarian Universalist
Eric Karbowski

Eric Karbowski

Behavioral Health Educator, Michigan State University Extension
Kelsey Ducheneaux

Kelsey Ducheneaux

Natural Resources Director, Intertribal Agriculture Council
Cynthia Naha

Cynthia Naha

Director of Natural Resources Department, Hopi Tribe
Aubrey Streit Krug

Aubrey Streit Krug

Director of Ecosphere Studies, The Land Institute
Rebecca Thistlethwaite

Rebecca Thistlethwaite

Director, Niche Meat Processor Assistance Network, Oregon State University
Olivia Tincani

Olivia Tincani

Educator & Consultant, Olivia Tincani & Co
Ben Gotschall

Ben Gotschall

Owner, Holt Creek Jerseys Dairy Manager, Wolfe's Neck Center for Agriculture and the Environment
Katie Belle Miller

Katie Belle Miller

Owner/Market Manager, SOCO Virtual Farmers Market Owner/Operator, Heritage Belle Farms
Vandana Shiva

Vandana Shiva

Founder, Research Foundation for Science, Technology, and Natural Resource Policy, Physicist, Social Activist, Author
Joe Maxwell

Joe Maxwell

Co-founder, Family Farm Action Alliance Former Lieutenant Governor of the state of Missouri Farmer
Julie Sullivan

Julie Sullivan

Owner, Co-manager San Juan Ranch, San Juan Land & Livestock LLC Quivira NAP Mentor Training and Support
George Whitten

George Whitten

Owner, Co-manager San Juan Ranch, San Juan Land & Livestock LLC Board President, Sweet Grass Cooperative
Eva Stricker

Eva Stricker

Director of Carbon Ranch Initiative Research Assistant Professor, UNM
Sarah Baxendell

Sarah Baxendell

Director of Finance, Regen Network
Reginaldo Haslett-Marroquin

Reginaldo Haslett-Marroquin

President-CEO, Regenerative Agriculture Alliance
John Boyd

John Boyd

Founder and President, National Black Farmers Association
Rodrigo Sierra-Corona

Rodrigo Sierra-Corona

Director of Stewardship, Santa Lucia Conservancy
Valerie Small

Valerie Small

National Program Director, Trees, Water, & People and Affiliate Faculty, Department of Agricultural Biology, Colorado State University
Gillian Sanbrook

Gillian Sanbrook

Grass Fed Beef Cattle Finisher, Bibbaringa
Roberto Meza

Roberto Meza

Cofounder and Farmer, Emerald Gardens Director of Operations, East Denver Food Hub
Zach Ducheneaux

Zach Ducheneaux

Executive Director, Intertribal Agriculture Council
A-dae Romero-Briones

A-dae Romero-Briones

Cochiti-Kiowa, Director of the Native Agriculture and Food Systems Program, First Nations Development Institute
Darrell Oswald

Darrell Oswald

Menoken Farm Manager, Burleigh County Soil Conservation District
Marshall Johnson

Marshall Johnson

Vice President, National Audubon Society
Chris Mehus

Chris Mehus

Programs Director, Western Sustainability Exchange
Bryan Van Stippen

Bryan Van Stippen

Program Director, National Indian Carbon Coalition
Loren Poncia

Loren Poncia

Rancher and Co-Owner, Stemple Creek Ranch
LaKisha Odom

LaKisha Odom

Scientific Program Director, Foundation for Food and Agriculture Research
Kathryn Bedell

Kathryn Bedell

Owner, Roan Creek Ranch