2021 Regenerate Speakers
Weaving Water, Land, and PeopleJovan Sage
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Jovan Sage is an herbalist, full-spectrum doula, food alchemist, plant, and chicken whisper. Sage has spent the last 20 years working nationally and internationally in social justice nonprofits with the last decade focusing on the intersections of race, culture within wellness, sustainability, food and agriculture.
KEYNOTE: Matthew Raiford and Jovan Sage
Wednesday, Nov 18 10-11am MT
Join us for a conversation with Matthew Raiford, chef and farmer, and Jovan Sage, farmer, herbalist and healer, as they discuss how resilience in agriculture is based on the resilience of the people tending the land and cultivating the food. They will talk about their experiences raising food for themselves and their community, how health of farmers informs the health of farms, what they’ve learned from tending a multi-generational farm, and from the land itself.
This talk is free and open to the public!
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Jim Kleinschmit
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Twila Cassadore
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Alex Pulwicki
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Matthew Raiford
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James O’Donnell
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Amanda Lucier
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Celine Kagan
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Mary Berry
Executive Director, The Berry Center
Jovan Sage
Herbalist, Doula, Food Alchemist, Founder of Sage's Larder
Elsie DuBray
Oohenunpa, Nueta, and Hidatsa, Stanford Undergrad
Ailish Kress
Leads Ecosystem Building and Land Management, Armonia
Sanjay Rawal
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Rosie Kissel
Leads Ecosystem Building and Land Management, Armonia
Camas Davis
Executive Director, Good Meat Project
Founder/Owner Portland Meat Collective
Susan Beal
Holistic Veterinarian
Kate Clyatt
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and Drought technician, Blackfoot Challenge
Holly Zink
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Ariel Aaronson-Eves
Ministerial Candidate, Unitarian Universalist
Eric Karbowski
Behavioral Health Educator, Michigan State University Extension
Kelsey Ducheneaux
Natural Resources Director, Intertribal Agriculture Council
Cynthia Naha
Director of Natural Resources Department, Hopi Tribe
Aubrey Streit Krug
Director of Ecosphere Studies, The Land Institute
Rebecca Thistlethwaite
Director, Niche Meat Processor Assistance Network, Oregon State University
Olivia Tincani
Educator & Consultant, Olivia Tincani & Co
Ben Gotschall
Owner, Holt Creek Jerseys
Dairy Manager, Wolfe's Neck Center for Agriculture and the Environment
Katie Belle Miller
Owner/Market Manager, SOCO Virtual Farmers Market
Owner/Operator, Heritage Belle Farms
Vandana Shiva
Founder, Research Foundation for Science, Technology, and Natural Resource Policy,
Physicist, Social Activist, Author
Joe Maxwell
Co-founder, Family Farm Action Alliance
Former Lieutenant Governor of the state of Missouri
Farmer
Julie Sullivan
Owner, Co-manager San Juan Ranch, San Juan Land & Livestock LLC
Quivira NAP Mentor Training and Support
George Whitten
Owner, Co-manager San Juan Ranch, San Juan Land & Livestock LLC
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Eva Stricker
Director of Carbon Ranch Initiative
Research Assistant Professor, UNM
Sarah Baxendell
Director of Finance, Regen Network
Reginaldo Haslett-Marroquin
President-CEO, Regenerative Agriculture Alliance
John Boyd
Founder and President, National Black Farmers Association
Rodrigo Sierra-Corona
Director of Stewardship, Santa Lucia Conservancy
Valerie Small
National Program Director, Trees, Water, & People and
Affiliate Faculty, Department of Agricultural Biology, Colorado State University
Gillian Sanbrook
Grass Fed Beef Cattle Finisher, Bibbaringa
Roberto Meza
Cofounder and Farmer, Emerald Gardens
Director of Operations, East Denver Food Hub
Zach Ducheneaux
Executive Director, Intertribal Agriculture Council
A-dae Romero-Briones
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Darrell Oswald
Menoken Farm Manager, Burleigh County Soil Conservation District
Marshall Johnson
Vice President, National Audubon Society
Chris Mehus
Programs Director, Western Sustainability Exchange
Bryan Van Stippen
Program Director, National Indian Carbon Coalition
Loren Poncia
Rancher and Co-Owner, Stemple Creek Ranch
LaKisha Odom
Scientific Program Director, Foundation for Food and Agriculture Research
Kathryn Bedell
Owner, Roan Creek Ranch