by Lynne Whitbeck | Oct 9, 2018 | Down to Earth, Economics, Farming, Grazing, Ranching, Rural Communities
Sixth-generation farmer Will Harris has led his farm back to its 19th century roots — and built on that to create a closed-loop, no-waste farm using regenerative practices and revitalizing their small Georgia town in the process.
by Lynne Whitbeck | Sep 25, 2018 | Down to Earth, Radical Center
Working at the “Radical Center” How do adversaries find common ground? How do they work together to find common goals an interests? Food from the Radical Center: Healing our Land and Communities by Gary Paul Nabhan is about food and land conservation, and its lessons...
by Lynne Whitbeck | Sep 11, 2018 | Down to Earth, Faith, Farming, Radical Center
Food, faith, and farming — the Good Tree Farm Dr. Hisham Moharram founded The Good Tree Farm and Good Tree Farm, Inc. as an expression of his Muslim faith, bringing together scientific training and religion. He explains how to keep a farm profitable, regenerate...
by Lynne Whitbeck | Aug 28, 2018 | Down to Earth, Grazing, Ranching, Rangeland Science, Soil
Christine Su is CEO and co-founder of Pasturemap, a tool that helps ranchers increase productivity on their rangelands. We talk about the synergies among soil health, grass abundance, profitability, carbon sequestration, and intergenerational–and inter-regional–information sharing.
by Lynne Whitbeck | Aug 16, 2018 | Down to Earth, Rangeland Science, Soil, Working with Nature
Practicing regenerative agriculture Nicole Masters is an agroecologist who teaches, writes about, and consults on regenerative agriculture and soil regeneration. With projects in both the US and her home, New Zealand, she has worked on nearly a million acres of crop...
by Lynne Whitbeck | Jul 10, 2018 | Down to Earth, Farming, Soil, Working with Nature
Planting the seeds of local agriculture Bill McDorman is executive director of the Rocky Mountain Seed Alliance in Ketchum, Idaho, and co-founder of the Seed School. We discuss the rapidly-growing seed-saving movement, and its benefits for a more sustainable and local...
